Bold, smooth, and exceptionally refreshing, Tanzania Gold Black Tea is crafted for elevated iced tea by the gallon. This premium black tea offers a naturally rich flavor profile with a clean finish, making it ideal for both daily iced tea rituals and summer entertaining.
Each pouch includes 3 oversized tea bags filled with premium loose leaf black tea, allowing full leaf expansion for deeper flavor and smoother extraction—never harsh or overly bitter. Each tea bag contains 0.7 ounce of loose-leaf tea—about 30% more than traditional gallon-sized tea bags for a full-bodied and satisfying brew.
Unlike conventional gallon tea bags made with low-grade tea dust, Tanzania Gold delivers a refined iced tea experience with balanced strength, clarity, and refreshing character.
🌿 Why You’ll Love It
- Premium loose leaf black tea
- Rich, smooth, and refreshing flavor
- 3 pre-portioned gallon tea bags per pouch
- Cold brew and hot brew friendly
Ingredients: BP1, Organic black tea. Njombe district, Tanzania
Origin: Njombe district, Tanzania
🫖 Why Churchill’s Gallon Tea Bags Are Different?
|
Churchill’s Gallon Tea Bags |
Typical Gallon Bags |
| Tea Quality |
Loose-leaf, premium grade, ~30% more |
Dust & fanning |
| Ingredients |
Real fruits & botanicals (natural flavors) |
Artificial flavoring or low-grade |
| Flavor |
Clean, layered, naturally smooth |
Flat, bitter, one-dimensional |
| Brewing |
Optimized for cold brew |
Designed for fast, hot extraction |
| Experience |
Specialty tea quality |
Commodity tea |
“Same convenience. Completely different tea experience.”
❄️ How to Brew (Effortless Either Way)
Cold Brew (Recommended):
Add 1 gallon-sized tea bag to 1 gallon of cold water → refrigerate 10 – 12 hours → enjoy smooth, naturally sweet iced tea
Hot Brew (Faster):
Place one filter bag into a pitcher or heat-safe vessel. Pour 1.8 liters of boiling water (212°F). Steep for 5–6 minutes. Remove the filter bag and add another 1.8 liters of cold water. Top it off with ice to bring the total volume to 1 gallon (128oz). Serve sweetened as desired over ice.
NOTE:
Water temperature shapes the character of the tea: lower temperatures (around 160°F) reveal delicate notes, while higher temperatures (up to 212°F) produce a bolder cup. For optimal flavor, use spring or soft water, as hard water may cause cloudiness when chilled.
We invite you to explore and discover your preferred balance.
🌞 Perfect For
- Hosting with intention and quality
- Daily iced tea without compromise
- A refined alternative to sugary beverages
- Tea lovers who care about ingredients, craft, and flavor clarity
