TEA LATTE SEASON IS HERE
Fall is the perfect time to cosy up with a Tea Latte. This easy recipe works well with so many teas, you'll be able to enjoy them all season long!
The Perfect Tea Latte
- 16 oz water
- 16 oz milk (dairy, soy, or oat)
- 2 tbsp honey
- 4 tsp of your favorite fall tea (we recommend these black teas – French Vanilla Black Tea, Creme Brulee Black Tea, Pumpkin Spice Black Tea, Pumpkin Spiced Chai Black Tea, and Vanilla Spiced Chai Black Tea
- Vanilla sugar for garnish (optional)
Boil water in a pot over high heat. When water begins to boil reduce heat to low heat. Add tea and steep for 4-5 minutes. Remove tea. Add honey. When the honey has dissolved, add milk. Allow the mixture to simmer for 5-6 minutes. Makes 4 servings. Enjoy!
We'd love to hear suggestions of other fall favorite teas that you love as a Tea Latte!
Originally published: October 19, 2019.
- Patrick Kern