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Kenyan Highland Purple Tea

Product Description

Premium loose whole-leaf high-grade purple tea grown in the high elevation Nandi Hills region of Kenya.

Purple tea is a cultivar of the tea family that is grown exclusively in the Nandi Hills region of Kenya.  The leaves and brewed cup have a purple hue due to a high concentration of anthocyanin, the antioxidant found in blueberries, pomegranates, and acai berries.  The leaves are slightly withered to create a subtle and natural taste while retaining all of the health benefits.

$4.25
Maximum quantity available reached.

Ingredients: purple tea.

Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.

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